Follow us on TwitterConnect with us on LinkedIn
Back To News/PR Index
|
Farmer Boys Announces Permanent Addition of Fried Chicken Sandwiches to Menu
|
Farmer Boys Announces Permanent Addition of Fried Chicken Sandwiches to Menu
|
Riverside, CA – April 2021 / Newsmaker Alert / In honor of National Hot Chicken Day (which was Tuesday, March 30), Farmer Boys®, the Southern California-based fast casual concept known for its award-winning burgers, cook-to-order menu, and friendly service, is permanently adding Fried Chicken Sandwiches to its menu at all locations across California, Nevada, and Arizona. The Classic Fried Chicken Sandwich and a Fiery Fried Chicken Sandwich were instant favorites with Farmer Boys fans upon their debut in November 2020.

Farmer Boys’ fried chicken sandwiches are made with USDA all natural chicken, free of added hormones and steroids, that is double dipped in a batter seasoned with garlic, onion, and paprika, and then fried to lock in the flavor and ensure maximum crispiness. The Classic includes mayonnaise and pickles on a brioche bun for the perfect homestyle sandwich, while the Fiery adds Fiery Farmer’s Sauce to elevate the heat and add a kick.
|

Farmer Boys Announces Permanent Addition of Fried Chicken Sandwiches to Menu
|
“The combination of Farmer Boys’ well-known, high-quality taste paired with classic comfort food is hard to beat,” said Larry Rusinko, vice president and chief marketing officer for Farmer Boys. “We were astonished by the instant popularity of our Fried Chicken Sandwiches. We quickly learned that our guests didn’t want them flying the coop anytime soon! We’re excited to offer our Fried Chicken Sandwiches permanently, and just in time for a National Hot Chicken Day celebration.”

For 40 years, Farmer Boys has set the standard for serving high quality, farm fresh food in a fast casual setting. The menu consists of award-winning burgers, cooked-to-order breakfast served all day, hand-chopped salads, specialty sandwiches, and more, all prepared with quality ingredients that are locally sourced whenever possible. Produce is delivered fresh and whole to each restaurant every morning, meaning it doesn’t sit in a warehouse for weeks and can be enjoyed at its pinnacle of crispness and flavor. By going the extra mile for delicious, flavorful food, Farmer Boys’ guests can count on fresh, cooked-to-order meals every time they visit.

To learn more about Farmer Boys, view their menu of farm fresh fare, or find the restaurant nearest you, visit www.FarmerBoys.com and follow the brand at @FarmerBoysFood on Instagram and Facebook, and @FarmerBoys on Twitter. Farmer Boys fans are encouraged to download the Very Important Farmer (VIF) app to enjoy personalized offers, birthday treats, and early alerts about new menu launches, sneak peeks, and information on local events. Farmer Boys’ VIF app is available in the App Store and Google Play.

About Farmer Boys®
Celebrating 40 years of farm fresh, Farmer Boys® is a farm-to-table fast casual restaurant chain serving award-winning burgers and all-day breakfast, stacked sandwiches, hand-chopped salads, and signature hand-breaded zucchini sticks and onion rings. At Farmer Boys, Farm Food Ain’t Fast Food®. Farmer Boys is annually recognized with ‘Best Of’ food awards, voted by consumers who value generous portions of farm fresh food at a fair price. The burger concept has also been recognized by notable industry publications, including being named one of Fast Casual’s Top 100 Movers & Shakers. Farmer Boys currently operates restaurants in Arizona, California and Nevada. For more information, visit www.FarmerBoys.com.

Media Contact:
Farmer Boys
Daisy Alvarez
Director of Marketing
951-275-9900

|
Placement Dates: 04/01/21 – 06/01/21
|
Back To News/PR Index
|
Hospitality Newsmaker Alert
|
Publishing/Hosting The Hospitality Industry's News & PR - Since 1998!