Back To News/PR Index | Cowboy Chicken Debuts Razzleberry Tea! | Cowboy Chicken expands its tea program with the addition of Razzleberry Tea | Razzleberry Tea was conceived by Cowboy Chicken President, Sean Kennedy. Inspired by by the southern dessert razzleberry pie, he just knew that the raspberry and blackberry mixture would translate well into a flavor-filled tea. The Cowboy Chicken team worked closely with Texas Select Beverage Company to handcraft this original blend. “We are very excited for the new addition to our tea program. We have been working with our tea partner, Texas Select, to create new and innovative flavors for our guests to enjoy here at Cowboy Chicken,” said Kennedy. “In the last few years, we have added several new blends to our freshly brewed tea lineup and are very excited to debut Razzleberry.” Cowboy
Chicken’s new Razzleberry Tea is available at all Cowboy Chicken locations
for a limited time and is freshly brewed from tea leaves infused with raspberries
and blackberries. The new Razzleberry Tea is also offered in a convenient
portable gallon container for family gatherings, catered meetings, or events.
A gallon of Country Peach Tea can be enjoyed with a genuine Cowboy Chicken
meal for only $4.99.
For over 30 years, Cowboy Chicken has been cooking all natural chicken over a wood burning fire, and today guests enjoy the same delicious wood-fired rotisserie chicken along with seventeen different fresh homemade sides, including the now famous Twice-Baked “Potaters”. The menu also includes their award-winning Chicken Enchiladas and Homemade Peach Cobbler, which have both been on the menu since Cowboy’s inception, more than thirty years ago. Cowboy Chicken also features healthy and delicious fresh salads and sandwiches, grilled skinless chicken breast and nutritious sides such as baked Sweet Potato, Green Beans, and Campfire Veggies. Visit Cowboy Chicken at www.CowboyChicken.com for more information or to order online. About
Cowboy Chicken
Contact Kathy Davidson for franchising information @ kdavidson@cowboychicken.com, 678-485-8413. Contact:
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