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Dickey’s
Barbecue Pit Rolls Out Egg-cellent Easter Feast
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Family Feast
Includes Barbecue Honey Ham & Homestyle Sides
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Dallas,
TX – March 2015 / Newsmaker Alert / Dickey’s
Barbecue Pit launched their twist on the traditional Easter Feast this
month. The nation’s largest barbecue chain is offering the popular Barbecue
Honey Ham or a complete Easter meal that feeds up to twelve family members
with the option to order online for convenience. Easter hams have been
a Dickey’s tradition since 1952.
“We’re
proud that our Barbecue Honey Ham is a holiday tradition for many of our
guests across the country,” said Roland
Dickey, CEO for Dickey’s Barbecue Restaurants, Inc. “It’s humbling
that guests continue to trust our family for their family gatherings for
holidays.”
Dickey’s
Barbecue Honey Ham is a 6-7 pound spiral cut ham that is glazed to perfection
with a combination of sweet golden honey and Dickey’s signature hickory
smoke. Dickey’s Complete Easter Meal includes the Barbecue Honey Ham along
with baked potato casserole, green beans with bacon, Caesar salad and a
dozen buttery rolls for $99.95. The Barbecue Honey Ham is also available
for individual order for $59.95. The fast casual chain makes is even easier
for guests to order with online ordering
available at most locations.
“By
offering holiday meals our guests can order from home or the office, we
hope to make Easter entertaining seamless,” said Christie
Finley, chief brand officer of Dickey’s Barbecue Restaurants, Inc.
“Online ordering continues to gain popularity amongst our guests and a
growing revenue stream for our brand.”
For
Dickey’s Barbecue franchise opportunities call 866-340-6188 or visit www.dickeysfranchising.com.
About
Dickey’s Barbecue Restaurants, Inc.
Dickey’s
Barbecue Restaurants, Inc., the nation’s largest barbecue chain, was founded
in 1941 by Travis Dickey with
the goal of authentic slow smoked barbecue. Today, the fast-casual concept
has nearly 500 locations in 43 states and still slow-smokes all meats onsite
in each restaurant living up to the company tagline, “We
Speak Barbecue.” The Dallas-based family-run
barbecue franchise offers a quality selection of signature meats, home
style sides, tangy barbecue sauce and free kids’ meals every Sunday. Dickey’s
Barbecue was recognized for the third year by Nation’s Restaurant News
as a “Top
10 Growth Chain” and by Technomic as the “Fastest-growing restaurant
chain in the country.” For more information, visit www.Dickeys.com
or for barbecue franchise
opportunities call 866-340-6188.
Media
Contact:
Jami
Zimmerman
972-248-9899
Dickey’s
Barbecue Restaurants |
