Back
To News/PR Index |
|
Dickey’s
Barbecue Restaurants, Inc. Takes Home Four
Prestigious Telly Awards |
Fast Casual
Chain’s Shift Meeting Training Videos Recognized
in 36th Annual Awards |
Dallas,
TX – May 2015 / Newsmaker Alert / Dickey’s
Barbecue Restaurants, Inc. is proud to announce their Shift Meeting
Training Videos (SMTVs) were awarded four 2015 Telly Awards. The Telly
Awards honor the finest film and video productions, web commercials, videos
and films, and outstanding local, regional, and cable TV commercials and
programs. Winners of the 36th Annual Telly Awards were selected from over
12,000 entries from all 50 states and 5 continents.
Dickey’s
Barbecue SMTVs are a daily, branded video delivered to each store with
the purpose of communicating, educating and motivating Dickey’s Barbecue
team members, managers and owner/operators. Location views are monitored
to ensure all staff is up-to-date on all training methods and store promotions.
Each episode reviews a company standard, a FACT focus for a menu item,
the deal of the day, team focus and a trivia question.
“I’m
extremely proud of the team who put in the hard work each and every week
to write, produce and publish our SMTVs 7 days a week, 52 weeks a year
for our over 500 locations nationwide,” said Steve Hawter, Vice President
of Training for Dickey’s Barbecue Restaurants, Inc. “Video is a proven
effective method to streamline content from an organization to the staff
on the ground which is essential in the restaurant industry.”
The
winners included the “Art
of Brisket-Prep” SMTV which earned three Tellys for Training Video,
Employee Communication and Cinematography/Videography as well as the “Grab,
Squish & Tickle” SMTV which earned a Telly for Employee Communication.
|
|
About
Dickey’s Barbecue Restaurants, Inc. Dickey’s
Barbecue Restaurants, Inc., the nation’s largest barbecue chain, was founded
in 1941 by Travis Dickey with the goal of authentic slow smoked barbecue.
Today, the fast-casual concept has over 500 locations in 43 states and
still slow-smokes all meats onsite in each restaurant living up to the
company tagline, “We
Speak Barbecue.” The Dallas-based family-run
barbecue franchise offers a quality selection of signature meats, home
style sides, tangy barbecue sauce and free kids’ meals every Sunday. Dickey’s
Barbecue was recognized for the third year by Nation’s Restaurant News
as a “Top
10 Growth Chain” and by Technomic as the “Fastest-growing restaurant
chain in the country.” For more information, visit www.Dickeys.com
or for barbecue franchise
opportunities call 866-340-6188.
Media
Contact:
Kendall
Huber 972-248-9899
Dickey’s
Barbecue Restaurants
